Weight Loss, Diets and Nutrition

Red Wine Benefits

A glass or two of red wine a day can improve vital body functions, help prevent brain disorders and fight against colds, heart disease, herpes and even cancer. Red wine may help protect against neurodegenerative disorders such as Parkinson’s and Alzheimer’s disease.

Researchers from the University of Milan have discovered that neural cells will regenerate and grow when exposed to the chemical resveratrol, found in grapes, wine, various berries and peanuts. Resveratrol is known to help fight infections on the grape vine and it also appears to help the enzyme Map-kinase in the regeneration of neural tissue. In conditions such as Parkinson’s and Alzheimer’s, the degeneration of neural tissue causes physical and psychological distress.

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